Perpetual boils of Fooding
From October 1 to 3, the Fooding opened an ephemeral restaurant at the W gallery. 3 days and 3 nights of uninterrupted cooking, 72 hours of homage to the “Perpetual Marmite”, 4320 minutes of pure culinary glamour spiced by the talent of 18 chefs. In short, last weekend, the Montmartre hill experienced its most epic 259,200 seconds of gastronomy. We were there, that goes without saying.
Photos: Virgile Guinard
