Pernod Absinthe Dinner Original Recipe

To celebrate the return of Pernod Absinthe and its original recipe, César Giron, Chairman and CEO of Pernod received journalists and friends in one of Maxim’s art deco salons.On the programme: custom-made cocktails Pernod Green Beast, Pernotto, and Morning Glory Fizz Imagined by mixologists Charles Vexenat and Jill Saunders, and initiation to the Pernod Absinthe ritual revisited by designer Pierre Conalons, all orchestrated by the Crazybaby agency. Pernod Absinthe is back!