Billionaire Boys Club & Ice Cream Lands in Paris for the Satellite Dinner
Billionaire Boys Club & Ice Cream celebrates 20 years of creation by inviting its international community to a unique gastronomic experience during Paris Fashion Week. The event took place in the very heart of the city, Le Marais district, in a 50s retro-style venue reminiscent of typical American diners, perfectly in tune with the brand’s DNA. Guests were also treated to culinary creations by CLOVE BAKERY, who had designed a menu to match the theme of the evening, featuring pastries, confectionery and hot dogs.
Orchestrated by Ross Westland, artistic director of Billionaire Boys Club & Ice Cream Europe, this family reunion also served to highlight the brand’s legacy through an exhibition of iconic objects and exclusive merchandise. From bowling shirts and trucker hats to tote bags and assorted accessories, each piece echoed the event’s unique graphics and classic emblems such as the astronaut and the racing dog.
It was a successful mix-and-match evening between the US and France, a celebratory event that brought together the crème de la crème of streetwear connoisseurs! We had the pleasure of meeting MP3, Ross Westland, Chace Claypool, Mouhamadou Diagme, Scott Watts, Trinidad James, Wang Han, Danny Williams, Sam Wise, and Kevin Taylor.
Text: Emma Grossi
Photos: Elya Saiapina
